Grilled Grape S’mores Juicy, sweet Niagara grapes make this classic summertime treat extra-irresistible …watch them disappear! Use a stack of recyclable foil trays for easy clean-up. Preparation Time: 5 minutesGrilling Time: 8 minutesServes 6 (Makes 12 pieces) 14 graham crackers or enough to cover pan in 2 even layers (about half of 400 g package)2 cups (500 mL) Ontario Coronation Grapes1 cup (250 mL) mini marshmallows1/2 cup (125 mL) semi-sweet chocolate chips Line bottom of double thickness disposable foil pans (13- x 9-inch/32 x 23 cm) with single layer of crackers; using broken pieces to fit as necessary. Evenly sprinkle crackers with grapes, marshmallows and chocolate chips. Top with remaining crackers in even layer, pressing lightly. Preheat grill to 350°F (180°C). Turn one burner off; place pan over unlit burner. Grill covered; over indirect heat until chocolate melts and marshmallows soften, about 8 minutes. Let stand for 5 minutes before slicing into pieces. Oven Method: Bake in 300°F (150°C) oven, for 8 to10 minutes or until chocolate melts and marshmallows soften. Nutritional Information:1 ServingPROTEIN: 2 gramsFAT: 6 gramsCARBOHYDRATE: 33 gramsCALORIES: 190FIBRE: 2 grams – Printed with permission from Foodland Ontario
Grilled Grape S’mores
